Parma for Cheese, Prosciutto, and Balsamic (may combine if you please!)
President's Day Long weekend presented itself with our first real opportunity to travel! We checked out our new best friend SkyScanner to see if there were any of those ultra amazing €25 tickets to literally anywhere. There weren't so instead we ventured north via train to Parma Italy in the Emilia Romagna region. If your family is anything like our families, you're regularly on the look out for Parm prosciutto at Costco. This is a go to addition to even the most basic charcuterie boards, awesome elevation to asparagus sides, and in the Snider house, a wonderful dinner when paired with some crackers and cheese! This delight comes from the city of Parma! Since Parma is also associated with the famous parmigiano reggiano and balsamic vinegar it seemed like an easy way to spend a four day weekend: basically just eating:) Trains make for good blogging! With the amount of expenses the Navy expects us to carry before reimbursement we've been really kicking ourselves ...